Rosey Baby Menu
Rosey Baby menu gallery
Choose your favorite dish
Beer
86 beers on draft. The largest selection in the state.
Cajun Specialties
Hand made and marinated for 24 hours. Served with fried Mississippi farm raised catfish and rosey fries
Crawfish is our family business. On site and off site boils everyday during the season
Tomato basil based Crawfish Etouffee
Perfectly boiled and seasoned with our house Cajun seasoning
Freshly shucked oysters topped with bacon, seasoning, garlic butter, and parmesan cheese
House Cajun shrimp gumbo
PoBoys
Hand battered fried chicken, topped with ham and provolone cheese
Fried Alligator PoBoy
By Land
Prime beef ribeye that can be marinated or blackened stuffed with sauteed shrimp and crawfish tails
Hand pattied burger marinated in our sweet steak sauce topped with sauteed onions and mushrooms, pepper jack cheese, bacon, and fries onion straws
Hand pattied burger seasoned to perfection topped with whatever you want.
Hand pattied burger topped with BBQ sauce, bacon, pepper jack cheese, and fried jalapenos
The menu at Rosey Baby in Starkville offers a delightful mix of flavors, with a strong focus on Cajun specialties and hearty comfort food, making it a must-visit for anyone in the area. For those who enjoy a cold drink, they can choose from a variety of Draft Beer options to accompany their meal.
For a true taste of the Cajun experience, the Red Beans and Rice Platter is a classic choice, delivering a satisfying combination of rice and beans with rich seasonings. The Crawfish and Crawfish Etouffee are perfect for seafood lovers, offering tender crawfish in flavorful sauces. For an even more indulgent experience, the Cajun Crab Legs are a standout, paired wonderfully with the restaurant’s famous Angel Wings for a burst of flavor and spice.
If you're craving a sandwich, the Chicken PoBoy and Alligator PoBoy are both deliciously packed with their respective fillings, offering a unique take on a Southern favorite.
The By Land section features hearty dishes like the Cajun Stuffed Ribeye, a perfectly cooked steak stuffed with a Cajun-inspired filling, and the Chef Louie Burger, which provides a juicy, well-seasoned patty. For a more customized burger, the Rosey Burger and the Railroad Burger both stand out for their distinct flavors and satisfying portions.
Each dish at Rosey Baby reflects the rich flavors of Southern and Cajun cuisine, with generous portions and carefully crafted flavors that promise a memorable dining experience. Whether you’re in the mood for seafood, a po’boy, or a hearty burger, this menu has something to satisfy every craving.